Ringleader Seasonal Espresso
Ringleader Seasonal Espresso
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TASTING NOTES
Panela · Red Apple · Honeycomb · Stonefruit
THE BLEND
Ringleader is Clark St's signature everyday espresso blend — built for milk-based coffees and refined over years of roasting in Melbourne. A two-origin blend combining a washed Peru from Tingo María and a natural Brazil from Fazenda Sertão, it delivers a rich, balanced cup with consistent sweetness and depth.
ORIGIN DETAILS
50%
Region: Tingo María · Variety: Mixed · Process: Washed
Where the Andes meet the Amazon. Produced by a collective of smallholder farmers committed to sustainable, legal coffee farming, with a focus on careful cultivation and long-term land stewardship.
50%
Region: Sertão, Carmo de Minas · Variety: Mixed · Process: Natural
Fazenda Sertão, established on high-altitude slopes to protect tree health and ensure uniform ripening. Now in its third generation, the family continues to prioritise quality and environmental care.
BREW GUIDE — ESPRESSO
Ringleader is available in 250g and 1kg — whole bean or pre-ground. Roasted in Melbourne and shipped fresh across Australia in certified home-compostable packaging

- 5 stars: 3 (100%)
- 4 stars: 0 (0%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
Clark Street is the best coffee I have had anywhere in the world. We are very lucky to have access to such incredible coffee.
Hi Stephanie, thank you so much for your kind words! We're thrilled to hear you love our coffee, and thank you for taking the time to leave a review, it really helps. Looking forward to serving you again soon!
A smooth blend, easy drinking coffee.🙏
Tried a few but this is my go-to now for the home office. Never tire of this blend; either done black or white. Delicious chocolatey overtones!